I have seen this nice dark chocolate bar as a Christmas decoration in one of the stores. I checked around and all dark chocolate bars have added sugar in it. I didn’t buy them, but I decided to prepare my own dark chocolate bar with healthy and keto toppings. Moreover, this dessert looks really fancy, you can use this idea to surprise your guests or prepare a nice Christmas decoration or Christmas gifts – homemade, healthy, keto, dark chocolate dessert.
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Contents
How to make homemade, healthy, keto, dark chocolate dessert?
Preparation time: around 10 minutes Freezing Time: 1 hr
Servings: 1 bar
Ingredients
Chocolate Base
125g (1/2 bar) unsweetened dark chocolate or unsweetened cacao
2 1/2 tablespoons of coconut oil
1 teaspoon of vanilla extract
1/2 teaspoon of cinnamon
2 tablespoons of coco syrup or sweetener for keto and no sugar diet
1/2 tablespoon of unsweetened peanut butter
1 spoon of collagen
Toppings
1/8 handful of walnuts
1/8 handful of sliced almonds
1/8 handful of pecans
1/8 handful of dried coconut flakes
1/8 handful of dried cranberries, blueberries and strawberries
Instructions
Add chocolate, collagen, 2 tablespoons of coconut oil, coco syrup or sweetener, vanilla extract and cinnamon to the bowl.
Microwave for 1 minute, mix in the middle of time, after around 30 seconds and continue microwaving.
Stir melted chocolate till smooth.
Line baking paper onto the tray or pan and spread melted chocolate onto it.
To the bowl, after chocolate, add peanut butter and 1/2 tablespoon of coconut oil.
Mix all together till smooth.
Spread peanut butter mix on the top of chocolate and using toothpick spread all over making waves.
Add toppings all over on the top and put to the freezer.
Leave in the freezer for around 1 hour.
Break into smaller pieces.
Serve.
Notes
Keep in the fridge.
Feel free to be creative with toppings, maybe honey if your diet allows?
Dark Chocolate Pieces – Homemade Healthy Keto Quick Dessert
Prep Time
10mins
Freezing Time
1hr
I have seen this nice dark chocolate bar as a Christmas decoration in one of the stores. I checked around and all dark chocolate bars have added sugar in it. I didn’t buy them, but I decided to prepare my own dark chocolate bar with healthy and keto toppings. Moreover, this dessert looks really fancy, you can use this idea to surprise your guests or prepare a nice Christmas decoration or Christmas gifts.
Course: Dessert, Snack
Keyword: Chocolate
Servings: 1bar
Ingredients
Chocolate Base
125g1/2 bar unsweetened dark chocolate or unsweetened cacao
2 1/2tablespoonsof coconut oil
1teaspoonof vanilla extract
1/2teaspoonof cinnamon
2tablespoonsof coco syrup or sweetener for keto and no sugar diet
1/2tablespoonof unsweetened peanut butter
1spoonof collagen
Toppings
1/8handful of walnuts
1/8handful of sliced almonds
1/8handful of pecans
1/8handful of dried coconut flakes
1/8handful of dried cranberriesblueberries and strawberries
Instructions
Add chocolate, collagen, 2 tablespoons of coconut oil, coco syrup or sweetener, vanilla extract and cinnamon to the bowl.
Microwave for 1 minute, mix in the middle of time, after around 30 seconds and continue microwaving.
Stir melted chocolate till smooth.
Line baking paper onto the tray or pan and spread melted chocolate onto it.
To the bowl, after chocolate, add peanut butter and 1/2 tablespoon of coconut oil.
Mix all together till smooth.
Spread peanut butter mix on the top of chocolate and using toothpick spread all over making waves.
Add toppings all over on the top and put to the freezer.
Leave in the freezer for around 1 hour.
Break into smaller pieces.
Serve.
Recipe Notes
Keep in the fridge.
Feel free to be creative with toppings, maybe honey if your diet allows?
Zaneta loves challenges so deciding about career path she has chosen typical male industry. Woman who codes. Every 1-2 years she lives in different part of the world. Gym dates is something what she specialised in. Healthy lifestyle, extreme sports and motorbikes have stolen her hear years ago.